Boostbar Deli. The mini canteen at the workplace
At a glance
The Boostbar Deli offers frozen menus, baked goods and ice cream - quickly prepared, available around the clock and perfect for flexible break times.
From 50 employees
Baked goods, ice cream and menus
Service & maintenance by Boostbar
Assortment in the deli
Menus
Over 15 menus: from Swiss classics to Mediterranean and Asian dishes. Gently frozen - for full nutritional value, no food waste and short transport routes.
Assortment in the deli
Baked goods
Butter pretzel, nut croissant or chocolate tart? Heated in the microwave in 20 seconds - just like fresh from the oven.
Assortment in the deli
Desserts & ice cream
From well-known Swiss ice cream brands such as Kalte Lust and Gasparini to trendy ice cream flavours such as Mochi and Franui.
How it works
Simple and intuitive: select products on the screen, pay cashless, remove products and enjoy. Thanks to networked technology, the Boostbar is always stocked and offers full transparency.
Payment options
How to pay? Simple & flexible
Your employees and guests pay at your Boostbar with standard cards, TWINT, employee badge or Boostbar app.
Payment options
Further concepts
Not found the right one yet? Get to know all our concepts. For small and large teams, for offices or production sites, for every break - flexibly customised to your needs.
From 50 employees
Kiosk

Drinks, savoury and sweet snacks. The kiosk can be supplemented with fresh, local products - ideal for smaller break rooms.
From 80 employees
Bistro

A comprehensive selection of products from snacks and drinks to menus and ice creams - on less than 2m².
From 150 employees
Market

The modular offer for every time of day - from the morning break to lunch and the late shift.
Ready for your boost?
Would you like to test Boostbar or may we send you further information? We look forward to hearing from you.
